Showing posts with label Banchan. Show all posts
Showing posts with label Banchan. Show all posts

Friday, February 3, 2012

Korean Food in Mexico 4

Restaurant: ???? (The place does not have a name outside and I can't remember :( )

Address: Praga 54 Zona Rosa.
Price Range: 100-200 MXP (10-20USD)

Ever since I tried 짬 뽕 near Insadong in Seoul I've been wanting to eat it again, the thing is... Where to eat it in Mexico??... I found almost hiden place near Korea Town in Mexico, the restaurant is in a low-transit street, is really small and does not have a Sign on the outside. 


I finally tried it with my mom and sister and this is what we had:
 
짬뽕 (Champong) Spicy Seafood Noodle ($80.00 Pesos - 7USD/₩7.00)

Champong is a popular noodle dish that is prepared in a red, spicy seafood broth containing hearty vegetables and variety of seafood.  This dish presumably has its origins in Japan with influence from China. Champong is considered to be mild to high in spiciness so expect to sweat while consuming this dish.
 

I highly recommend this dish...it has Seafood, noodles and is spicy, this bowl can be shared between 2, I didn't know it was such a big bowl so I ordered one just for me.... at the end I had to take the rest "to go" (I took about 1 lt home)







My sister had 새우볶음밥 (Shrimp Bokkeumbap), Fried rice with Shrim. 
She also received a bowl of thick sauce made of chuang (Black soybean paste)... she didn't eat it because she is very picky with food...so I had it! :) 
($90.00 Pesos - 8USD/₩8.00)











My mom had  잡채 Japchae, Sweet potatoe noodles called Dangmyeon stir fried in sesame oil with vegetables and Shrimp, it also contains Soy sauce, a little bit of sugar and sesame seeds, it was server HOT and just as the Champong it was TOO much for her haha.
($100.00 Pesos - 9USD/₩9.00)




We also received 반찬 
Kimchi
Yellow pickled sweet Radish!!






 












As always we ended up super full, had almost half of everything to go and eat it the next day n_n. 
We spend about $300 pesos with the Drinks plus they gave us Free Water.


Hope you can try this place sometime. I know I want to go back and try some other dishes... Whenever I go more than 1 time to a restaurant I try to order different dishes. 


-Gisela V.


Sunday, September 4, 2011

Korean Food in Mexico ...3?

마뽀갈비  Restaurant

1st of all let me apologize for the lousy pictures, I didn't bring my camera with me and I only had my ipod...SOWY!!!!!!!!!!

마뽀갈비 or Ma-Po-Gal-Bi is the name of this restaurant located in Varsovia and Londres (close to Av. Chapultepec) in Mexico City.


This is my 2nd visit to this place and is mostly because it's good... the 1st time I went with my mom and we had
Yukgaejang (Hot Spicy Stew Soup) Yukgaejangand Bibimbap 비빔밥

The stew was really spicy and you know that Spicy = Good for me :) it had lots of Nappa Cabbage and meat, the stew was boiling, at first my mom asked for this but I ended eating it :P

YU-M-M-E-R-S!!!!!!!!!!

The Bibimbap is a warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste) plus a raw egg but everytime I ask for this my egg is fried.... according to out Guide in Korea it's because most foreignes won't eat a raw egg.... if you want to you can request the egg yolk raw.
If you have never tried Korean Food I would  recomend this to start. 
See? Fried egg!
In addition to this they also brought Banchan 반찬 or Side dishes and a Tofu/Soy Bean paste Stew that apparently came with the 비빔밥 and a bowl of rice
Soy bean paste, Tofu, Zucchini, Onion, Garlic and Ta-Da!

Banchan from the 1st time - The "hot-cake" look-alike is a Kimchi pancake

Of course... Water! 물






Of course of this 2nd visit I didn't want to try the same thing, so we ordered Kimchi Jigae 김치 찌개 (Kimchi Soup) and Bulgogi 불고기 (Marinated Beef), although I really liked the food (And the company), The bulgogi had a weird taste at the end because they put it over a hot pan with foil and I hate food with foil taste :S ew!... the Kimchi Jigae was pretty hot but overall was pretty good.

This time we got the Banchan and lettuce + 2 portions of white steamed rice :)
Banchan...See the green/brown thing between the Kimchi and the Cucumber?... nor me or the waiter kne what it was...apparently it was fried sea-weed with sugar... O_O I...didn't like it u_u   



밥 - Rice

Kimchi Jigae

불고기
















Lettuce